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Thread: Foods you miss

  1. #351
    Scoopski Potatoes Nic B's Avatar
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    Quote Originally Posted by marshmallow View Post
    I'll join in, someone probably already said these because they were that good but .. Choco-Tacos.
    I heard they are coming back!

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  2. #352
    Senior Member marshmallow's Avatar
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    Quote Originally Posted by Nic B View Post
    I rarely say this but "OMG!!!"
    Marshmallow here is the one I liken to Ed Gein... Originally Posted by Heartbroken1


  3. #353
    What do you care? Boston Babe 73's Avatar
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    Quote Originally Posted by marshmallow View Post
    I rarely say this but "OMG!!!"
    Maybe it's a location based thing, but Choco Tacos were always available in Los Angeles. They're YUMMY AF.

    There's so much I miss foodwise being in Ireland. It's kind of depressing. Nothing that is TOO much of a deal breaker except for Dill Pickles, Cheetos and Garlic Chili Sauce. My Mom is bringing the sauce with her when she comes this week
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  4. #354
    Moderator Bewitchingstorm's Avatar
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    Quote Originally Posted by Boston Babe 73 View Post
    Maybe it's a location based thing, but Choco Tacos were always available in Los Angeles. They're YUMMY AF.

    There's so much I miss foodwise being in Ireland. It's kind of depressing. Nothing that is TOO much of a deal breaker except for Dill Pickles, Cheetos and Garlic Chili Sauce. My Mom is bringing the sauce with her when she comes this week
    What Irish-foods have you discovered that you really like?

  5. #355
    What do you care? Boston Babe 73's Avatar
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    There's some really kickass stuff that I've grown to love and consider deal breakers if I ever moved back to America (not happening, you would literally need to drag me tooth and nail).

    Dairy here. It's on an entire different level. You'll never find any better butter, milk, ice cream, name it when it comes to dairy. They treat their cows right and feed them better and the EU regulations on food are extremely strict so it's an all around better product.

    Food in general is on a whole different level than L.A. "Organic" isn't really a selling point because the majority of everything is sourced locally (when able... Avocados don't grow in Ireland) and the standards here are higher than American "Organic".

    Doner Kabobs. Not the ones they say are Doner Kabobs in the U.S. Completely different here. LOVE those.

    Real Bacon and Cabbage. They just don't sell the right Back Bacon in the U.S. for it. The Hubby searched far and wide in the U.S. to find a proper replacement, it was never found. That's why they do Corned Beef which is actually Jewish Brisket and not the corned beef we have here. Corned beef here is a really cheap sandwich meat that I can only compare to Bologna in the U.S.

    Fresh food. That's all I have to say. With the exception of pickles, the only real thing I miss from the U.S. is all junk food

    Not to say that they don't have it here, just not the brands I'm used to lol.
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  6. #356
    Moderator Bewitchingstorm's Avatar
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    Quote Originally Posted by Boston Babe 73 View Post
    There's some really kickass stuff that I've grown to love and consider deal breakers if I ever moved back to America (not happening, you would literally need to drag me tooth and nail).

    Dairy here. It's on an entire different level. You'll never find any better butter, milk, ice cream, name it when it comes to dairy. They treat their cows right and feed them better and the EU regulations on food are extremely strict so it's an all around better product.

    Food in general is on a whole different level than L.A. "Organic" isn't really a selling point because the majority of everything is sourced locally (when able... Avocados don't grow in Ireland) and the standards here are higher than American "Organic".

    Doner Kabobs. Not the ones they say are Doner Kabobs in the U.S. Completely different here. LOVE those.

    Real Bacon and Cabbage. They just don't sell the right Back Bacon in the U.S. for it. The Hubby searched far and wide in the U.S. to find a proper replacement, it was never found. That's why they do Corned Beef which is actually Jewish Brisket and not the corned beef we have here. Corned beef here is a really cheap sandwich meat that I can only compare to Bologna in the U.S.

    Fresh food. That's all I have to say. With the exception of pickles, the only real thing I miss from the U.S. is all junk food

    Not to say that they don't have it here, just not the brands I'm used to lol.
    That sounds amazing. I have had Irish butter and it is soooo good. I can only imagine the cream and ice cream.

  7. #357
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    Cheeseburgers from Frosty Freeze in Placerville CA

  8. #358
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    My aunts baked mac n cheese. I use her recipe but mine just doesn't taste the same as hers :(

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